Authentic Asian Sauces
Sriracha Sauce
Sriracha Mayo (Cage-Free Eggs & Gluten-Free)
Sriracha Sauce
Sriracha Mayo (Cage-Free Eggs & Gluten-Free)
Tags:
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Gluten Free
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Spicy
Experience the perfect blend of flavor and heat with Lee Kum Kee Sriracha Mayo. This versatile spicy mayo is designed to elevate any dish, combining the bold kick of sriracha with the creamy texture of mayonnaise. Made from cage-free egg and certified gluten-free, our spicy mayo sauce not only tastes great but also meets high standards for quality and health. Whether you’re looking to spice up your sandwiches, salads, or dipping sauces, our Sriracha Mayo is ideal for any culinary creation.
Transform your meals with Lee Kum Kee Sriracha Mayo and experience the perfect blend of spice, creaminess, and superior ingredients. Try it today and taste the difference!
Ingredients:
Soybean oil, sriracha chili sauce (water, red chili pepper, distilled vinegar, salt, sugar, garlic powder, xantham gum, paprika oleoresin, potassium sorbate added as a preservative), water, egg yolk, corn syrup solids, distilled vinegar, sugar, salt, modified corn starch, faba bean protein powder, mustard flour, natural flavors, lemon juice concentrate, calcium disodium EDTA added to protect flavor.
Allergens:
Soybean, eggs.
Pack Sizes
15 fl oz (445 ml), Bottle
