A mildly hot chili sauce blended with garlic perfect for dipping. It is also good as a stir-fry sauce for meats, fish vegetables and noodles.
Salted chili peppers (chili peppers, salt), water, sugar, rice vinegar, dehydrated garlic, modified corn starch, acetic acid.
8 oz, Jar
13 oz, Jar
Pure Sesame Oil
Roasted Brussels Sprouts and Sweet Potatoes with S...
Chili Garlic Sauce