Cooking Inspiration - How to Make Lee Kum Kee Sriracha Mayo a Staple in Your Household
Cooking Inspiration
How to Make Lee Kum Kee Sriracha Mayo a Staple in Your Household
A light dip with a creamy base- what more can someone ask for, right? The opportunities in this orange bottle are endless. Don’t believe us? Check out the recipes below, you’ll be drooling in no time.
Salads
Boring salads are a thing of the past. Not only is this bowl visually appealing, but it hits all of the flavor notes thanks to the crunch of carrots and cabbage, creamy avocado, awakening pickled cucumber and fresh salmon.
Sandwiches
Don’t cheat yourself on this part, Sriracha Mayo is what truly blends the sandwich together. Plus, these sandwiches are miniature, which always adds a flavor bonus.
Dips
No need to trek to a restaurant to experience an old time favorite. Whip yourself up some easy-to-make deep fried pickles and sit back, relax and dunk away in the perfectly paired creamy dip.
Drizzle
Avocados leave people swooning. With that said, gear up for this recipe, as it will start a revolution. Fresh tuna and crispy bacon nestled comfortably in an avocado is what dreams are made of. Oh, and to top it all off, it will be drizzled with spicy Sriracha Mayo.