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Recipe Vegetarian Fried Rice

Vegetarian Fried Rice

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Combine all ingredients under Sauce Mix, set aside.
  2. Heat up cooking oil in a wok. Stir-fry shredded celery and green peas, then add beaten eggs to cook until 70% done, finally add cooked white rice. Stir-fry until cooked through.
  3. Stir in mixed Sauce Mix and Lee Kum Kee Premium Pure Sesame Oil, mix well, serve.

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