BBQ Pork Skewers with Plum Sauce
What You Will Need
Ingredients
- 8 pieces button mushrooms , medium , removed stem
- 1 lb. pork loin , or pork tenderloin , cut into 1-inch cubes
- 1 small green bell pepper , seeded and removed stem , cut into 1-inch cubes
- 4 pieces skewers , soaked
- 4 pieces shallots , removed skin , cut off ends
Marinade
- 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 2 Tbsp. Lee Kum Kee Chili Garlic Sauce
- 6 Tbsp. Lee Kum Kee Plum Sauce
- 1 Tbsp. lime juice
Made with
Lee Kum Kee products
How to make it
In a bowl, combine Panda Oyster Flavored Sauce, Chili Garlic Sauce, Plum Sauce and lime juice. Mix well (plum mixture).
Marinate pork with 1/2 of the plum mixture for 20 minutes.
Alternately thread pork and vegetables into skewers.
Grill pork and baste while cooking with the remaining plum mixture.
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