How to make it
In a bowl, combine Panda Oyster Flavored Sauce, Chili Garlic Sauce, Plum Sauce and lime juice. Mix well (plum mixture).
Marinate pork with 1/2 of the plum mixture for 20 minutes.
Alternately thread pork and vegetables into skewers.
Grill pork and baste while cooking with the remaining plum mixture.