Seasoning Soy Sauce

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Made from high quality soybeans. It is naturally fermented which results in a rich soy flavor and aroma.
This is an ideal sauce for marinating, dipping or stir-frying which enhances the taste and appearance of all kinds of dishes.

Ingredients:

Soy sauce (water, salt, soybeans, wheat flour), sugar, high fructose corn syrup, water, monosodium glutamate and disodium 5'inosinate and disodium 5'guanylate as flavor enhancers, caramel color, yeast extract (yeast extract, water, salt), salt, potassium sorbate added as a preservative.