Authentic Asian Sauces

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Recipe Gochujang Pizza

Gochujang Pizza

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    20mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Preheat oven to 375°F. 
  2. Mix Lee Kum Kee Gochujang with marinara sauce. Slather mixture on pizza dough.
  3. Top with mozzarella, carnitas, tomatoes and red onions.
  4. Bake until golden-brown and cheese is bubbly, about 20 minutes. 
  5. Top with arugula, drizzle with the sauce mix and serve. 
  6. Tip: Drizzle Lee Kum Kee Sriracha Mayo for some extra heat.

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