Authentic Asian Sauces


Poke Seaweed Wraps

  • Difficulty Level: 1
  • Serves Serves: 3
  • Preparation


  • Cooking


What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Wasabi Shoyu ingredients. Set aside.
  2. Combine salmon, tuna, carrots, and cucumber with Wasabi Shoyu. Set aside.
  3. Spread sushi rice evenly on a seaweed sheet, arrange salad leaves, crab, and pickled seaweed on top. Add fish mixture from Step 2.
  4. Roll seaweed sheet into the shape of a burrito, dress with Sriracha Mayo as desired. Repeat for remaining sheets. Ready to serve.  

You May Also Like

Recipe Turkey Strips

Turkey Strips

  • Difficulty
Time 45 mins   
Like 1
Recipe Spicy Chili Cheese Fries S

Spicy Chili Cheese Fries

  • Difficulty
Time 45 mins   
Like 0
Recipe Cauliflower Fried Rice S

Cauliflower Fried Rice

  • Difficulty
Time 15 mins   
Like 2