Soy Sauce

Sodium Reduced Seasoning Soy Sauce

Soy Sauce

Sodium Reduced Seasoning Soy Sauce

Tags:
  • Less Sodium Less Sodium Less Sodium
    Less Sodium
  • No Artificial Flavors Added No Artificial Flavors Added No Artificial Flavors Added
    No Artificial Flavors Added
  • Vegan Vegan Vegan
    Vegan

Lee Kum Kee Sodium Reduced Seasoning Soy Sauce contains 780 mg sodium per serving and Lee Kum Kee Soy Sauce contains 1160 mg sodium per serving.

30% less sodium than our soy sauce.

Great for dips, cold dishes, and many other cooking applications.

Ingredients:

Water, defatted soybeans, sugar, salt, monosodium glutamate and disodium 5’-inosinate and disodium 5’-guanylate as flavor enhancers, wheat, high fructose corn syrup, yeast extract (yeast extract, water, salt), caramel color, lactic acid, potassium sorbate added as a preservative, sucralose.

Allergens:

Soybeans, wheat.

Pack Sizes

16.9 fl oz (1.05pt) 500 mL, Bottle

Cook These Dishes with the Above Product!

You May Also Like