Authentic Asian Sauces

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Recipe Peppercorn Shredded Chicken

Peppercorn Shredded Chicken with Seasoning Soy Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    20mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook the chicken. Drain under cold water, then shred the chicken.
  2. Blanch the green and red peppers and onion. Add cilantro (optional), and combine the sauce mix ingredients.
  3. Drizzle the sauce mix on top or on the side for dipping.

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