Peppercorn Shredded Chicken with Seasoning Soy Sauce
What You Will Need
Ingredients
- 2 chicken drumsticks (approx. 1 lb.)
- 1 oz. green bell pepper
- 1 oz. red bell pepper
- 1 oz. onion
- cilantro (optional)
Sauce Mix
- 5 Tbsp. Lee Kum Kee Sodium Reduced Seasoning Soy Sauce
- 2 tsp. Lee Kum Kee Premium Pure Sesame Oil
- 1 tsp. Lee Kum Kee Sichuan Peppercorn Flavored Oil
- ½ oz. Lee Kum Kee Minced Ginger
- ½ oz. Lee Kum Kee Minced Garlic
Made with
Lee Kum Kee products
How to make it
Cook the chicken. Drain under cold water, then shred the chicken.
Blanch the green and red peppers and onion. Add cilantro (optional), and combine the sauce mix ingredients.
Drizzle the sauce mix on top or on the side for dipping.
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