Authentic Asian Sauces

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Recipe Drunken Shrimp

Drunken Shrimp with Seasoning Soy Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    60mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Clean the shrimp, then blanch until cooked. Drain under cold water and set aside.
  2. Add all marinade ingredients to the shrimp. 
  3. Soak for one hour (or longer for more flavor), then serve.

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