Made from selected peppercorn oil, soybean oil and chili pepper. Its unique piquancy and distinctive aroma are great for dipping and cooking especially Sichuan food.
Soybean oil, dried chili peppers, sesame oil, water, dehydrated garlic, salted chili peppers(chili peppers, salt), soy sauce(water, salt, soybeans, wheat flour), Sichuan peppercorn oil, salt, sugar, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers.
3.9 fl oz, Bottle
Sichuan Style Broad Bean Sauce
Wontons with Hot and Spicy Sauce
Premium Soy Sauce (No Preservatives Added)
Soup Base for Pork Bone Hot Pot