default-banner
Sichuan Cold Noodles

Sichuan Style Cold Noodles Recipe

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10 mins

  • Cooking

    10 mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Seasoning Sauce ingredients to combine. Set aside.
  2. Cook noodles and rinse with cold water. Drain and set aside.
  3. Combine Seasoning Sauce with noodles in large bowl. Sprinkle garnish on top. Ready to serve.

You May Also Like

Sweet and Spicy Baked Chicken Thighs with Brussels Sprouts S

Sweet and Spicy Baked Chicken Thighs with Brussels Sprouts

  • Difficulty
Time 40 mins   
Like 0
Recipe Stuffed Chili Relleno with Oyster Flavored Sauce

Stuffed Chili Relleno with Oyster Flavored Sauce

  • Difficulty
Time 50 mins   
Like 0
Recipe Brown Braised Pork Belly S

Brown Braised Pork Belly

  • Difficulty
Time 55 mins   
Like 1