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Sichuan Cold Noodles

Sichuan Style Cold Noodles Recipe

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10 mins

  • Cooking

    10 mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Seasoning Sauce ingredients to combine. Set aside.
  2. Cook noodles and rinse with cold water. Drain and set aside.
  3. Combine Seasoning Sauce with noodles in large bowl. Sprinkle garnish on top. Ready to serve.

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