Vegan Oyster Sauce

Features:

Gluten Free
No Artificial Flavors Added
No Artificial Preservatives Added
Non-GE Ingredients
Non-GM Soybeans
Umami
Vegan

Lee Kum Kee Vegan Oyster Flavored Sauce is an excellent oyster sauce substitute that delivers a rich, umami flavor for vegan meals.
This gluten-free vegan sauce adds authentic savoriness to any meal, Using dried mushrooms as its base, this oyster sauce alternative is ideal in a broad range of preparations, from stir-fries to dips and dressings.
Our Vegan Oyster Sauce made of quality ingredients provides a delicious way to mirror the distinct flavor of traditional oyster sauce, but it’s 100% vegan, gluten-free, and has no added artificial preservatives or flavors. Enjoy our vegan sauce today!

Ingredients:

Water, sugar, soy sauce (water, soybeans, salt, corn starch), salt, modified corn starch, yeast extract (yeast extract, salt, water), caramel color, dried mushrooms.

Allergens:

Soybeans.

Pack Sizes

18 oz (1 lb 2 oz) 510 g, Bottle
9 oz (255 g), Bottle

With our excellent ingredients, every dish you create can be delicious. From classics like Vegan Fried Rice to Pumpkin Balls with Enoki Mushrooms, our Vegan Oyster Flavored Sauce is the perfect addition. Pick up a bottle of Lee Kum Kee Vegan Oyster Flavored Sauce now.

Try Our Vegan Oyster Sauce Today

Bring bold, savory flavor to your vegan dishes with Lee Kum Kee Vegan Oyster Sauce! Perfect for any meal, our sauce offers unmatched richness and depth. Add it to your pantry today and experience the difference in every bite!

Buy on Weee!