Authentic Asian Sauces

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Recipe Pumpkin Balls with Enoki Mushrooms

Pumpkin Balls with Enoki Mushrooms

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Steam pumpkin balls for about 8 minutes until done. Keep warm.
  2. Saute garlic and red chili in 1 Tbsp. oil. Add enoki mushrooms and stir-fry until tender. 

  3. Stir in sauce mix, cook through and pour over pumpkin balls.

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