default-banner
Recipe Tuna Stuffed Avocado with Bacon

Tuna Stuffed Avocado with Bacon

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/watch?v=IYvHkt22Vt4&feature=youtu.be
  2. Sautee bacon in a skillet over medium heat until crispy, about 5 minutes. Remove bacon from pan with a slotted spoon and place on a paper towel lined plate to drain. 
  3. In a bowl, mix together Lee Kum Kee Sriracha Mayo, albacore tuna, and scallions.
  4. Cut avocados in half lengthwise. Remove pit and discard. Spoon tuna mixture into empty pitted area. Sprinkle with bacon and drizzle with extra Lee Kum Kee Sriracha Mayo.

You May Also Like

Slow Cooked Hoisin Pork Ribs on a white plate with ingredients in the background

Slow-Cooked Hoisin Pork Ribs Recipe

  • Difficulty
Time 385 mins   
Like 4
Recipe Braised Ribbonfish

Braised Ribbonfish

  • Difficulty
Time 40 mins   
Like 0
Recipe Chicken Skewers in Satay Sauce S

Chicken Skewers in Satay Sauce

  • Difficulty
Time 45 mins   
Like 0