Authentic Asian Sauces

Copied to Clipboard!
default-banner
BACK TO 
Recipe Tuna Poke Salad

Tuna Poke Salad

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    -

Fusion Seafood Salad Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 8 oz. raw tuna, diced
  • 8 oz. salad leaves
  • 4 oz. cucumber, thinly sliced
  • 4 oz. cherry tomatoes
  • 4 oz. pea sprouts
  • 6 oz. pickled seaweed
  • 4 oz. carrots, shredded
  • 2 Tbsp. green onion, chopped
  • 2 tsp. toasted sesame seeds

Dressing

  • Ginger Honey Shoyu
  • 3 Tbsp. Lee Kum Kee Premium Soy Sauce
  • 2 Tbsp. Lee Kum Kee Panda Brand Less Sodium Oyster Flavored Sauce
  • 1 Tbsp. Lee Kum Kee Pure Sesame Oil
  • 1/2 tsp. Minced Ginger
  • 3 Tbsp. mirin (sweet rice wine)
  • 2 tsp. honey
  • 2 Tbsp. water

Made with
Lee Kum Kee products

Premium Soy Sauce

Soy Sauce

Premium Soy Sauce (No Preservatives Added)
Panda Brand Less Sodium Oyster Flavored Sauce 17.5 oz (496 g)

Oyster Flavored Sauce

Panda Brand Less Sodium Oyster Flavored Sauce
Pure Sesame Oil 15 fl oz (445 ml)

Oil

Pure Sesame Oil
Minced Ginger, 7.5 oz (213 g), Jar

Other Sauces

Minced Ginger

How to make it

  1. Combine ingredients for Ginger Hong Shoyu. Set aside.
  2. Mix tuna with green onions, sesame seeds and 4 Tbsp. of Ginger Honey Shoyu mixture.
  3. Place salad leaves and all vegetables on a plate, then lay tuna mixture on top. Drizzle salad with Ginger Honey Shoyu. Ready to serve.

You May Also Like

Recipe Slow Cooker Honey Sriracha Chicken S

Slow Cooker Honey Sriracha Chicken

  • Difficulty
Time 250 mins   
Like 0
Recipe Stir-Fried Shrimp with Snow Peas and Red Bell Pepper

Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce

  • Difficulty
Time 40 mins   
Like 14
Recipe Spring Roll Night S

Spring Roll Night

  • Difficulty
Time 45 mins   
Like 3