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Recipe Spicy Tuna Hand Rolls

Spicy Tuna Hand Rolls

  • Difficulty Level: 1
  • Serves Serves: 8
  • Preparation

    15mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/embed/_DY3DmIVfHg
  2. In a large bowl, whisk together Lee Kum Kee Sriracha Mayo Dressing/Spread, Lee Kum Kee Minced Ginger, sesame seeds, Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Panda Brand Cooking Soy Sauce and vinegar.  
  3. Add tuna; gently toss just to coat.
  4. Place nori sheets on a work surface with the short side facing you. Spread about 2 Tbsp. rice evenly on the bottom third of each sheet. Divide tuna mixture among rolls, spooning over rice. Top with fillings. Roll into cones or log shapes. 
  5. Enjoy immediately!

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