Transfer to a serving dish and scatter the remaining Lee Kum Kee Chili Garlic Sauce and green onion greens over the top. Serve and enjoy!
For more delicious ways to enjoy Lee Kum Kee Chili Garlic Sauce, explore our chili garlic sauce recipe collection!
Roasted Beef Ribs
Chicken Kebabs with Garlic Butter
Tteok and Cheese (Cheesy Korean Rice Cakes)