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  • Recipe Black Pepper Burger with Sriracha Mayo and Thai Sweet Chili Slaw

Black Pepper Burger with Sriracha Mayo and Thai Sweet Chili Slaw

  • Difficulty
  • Serves
  • Preparation

    20mins

  • Cooking

    20mins

BBQ Fusion Beef Dinner Lunch Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • Hamburger 4 lbs.
  • Breakfast Sausage 1 lbs
  • Garlic Cloves minced 2
  • Napa Cabbage -Shredded 4 cups
  • Bok Choy - Shredded 2 cups
  • Cucumber 1/4 sliced 1 cup
  • Mint - Minced 1 /8 cup
  • Cilantro - Minced 1 /8 cup
  • Red Bell Pepper - Small Strips 1 cup

Seasoning

  • Seasonings 1
  • Soy Sauce 4 Tbsp.
  • Black Pepper Sauce 4 Tbsp.
  • Seasonings 2
  • Thai Sweet Chili Sauce ½ cup
  • Toppings:
  • Sriracha Mayo

Made with
Lee Kum Kee products

Sriracha Mayo 15oz

Sriracha Sauce

Sriracha Mayo
Soy Sauce

Soy Sauce

Soy Sauce
Black Pepper Sauce

Ready Sauces

Black Pepper Sauce
Chili sauce

Chili Sauce

Thai Sweet Chili Sauce

How to make it

Make Patties, Breakfast Sausage and grill
Mix all ingredients in a big bowl, add Seasoning Sauce 2 to the Salad and mix well.
Keep Slaw in refrigerator for 20 and 30 minutes before serving.
Serve with Thai Sweet Chili Slaw
Top with Sriracha Mayo

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