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  • Recipe Black Pepper Burger with Sriracha Mayo and Thai Sweet Chili Slaw

Black Pepper Burger with Sriracha Mayo and Thai Sweet Chili Slaw

  • Difficulty
  • Serves
  • Preparation

    20mins

  • Cooking

    20mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Make Patties, Breakfast Sausage and grill
Mix all ingredients in a big bowl, add Seasoning Sauce 2 to the Salad and mix well.
Keep Slaw in refrigerator for 20 and 30 minutes before serving.
Serve with Thai Sweet Chili Slaw
Top with Sriracha Mayo