Lee Kum Kee Vegetarian Hoisin Sauce is a sweet vegetarian sauce made from selected spices and soybeans. Use to accent marinades, dipping sauces, or stir-fry.
Sugar, water, salt, soybeans, contains less than 2% of modified food starch, wheat flour, caramel color, sesame oil, acetic acid, spices, and sodium benzoate added as a preservative.
Soybeans, wheat, sesame.
20 oz (1 lb 4 oz) 567 g, Bottle