Soy Sauce

Brown Cooking Soy Sauce

Soy Sauce

Brown Cooking Soy Sauce

Tags:
  • Non-GM Soybeans Non-GM Soybeans Non-GM Soybeans
    Non-GM Soybeans
  • Vegan Vegan Vegan
    Vegan

Lee Kum Kee Brown Cooking Soy Sauce is brewed according to traditional methods, using non-genetically-engineered soybeans. It can be used for braising, easily adding a reddish color and delicious flavor to food.

Ingredients:

Soy sauce (water, salt, soybeans, wheat), caramel color, monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, rice wine (water, rice, wheat), sugar, salt, yeast extract (yeast extract, water, salt), potassium sorbate added as a preservative, sucralose.

Allergens:

Soybeans, wheat

Pack Sizes

16.9 fl oz, Bottle

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