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Recipe Thai Style Fried Chicken Wings

Thai Style Fried Chicken Wings

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    30 mins

  • Cooking

    10 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Marinate chicken wings for 1/2 hour.
  2. Pan-fry chicken wings in 2 Tbsp. cooking oil over low heat until done.
  3. Stir in Lee Kum Kee Thai Sweet Chili Sauce and heat through.

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