Super Green Kale Salad
What You Will Need
Ingredients
- 8 oz. thinly sliced lacinato kale
- 2 tsp. toasted sesame seeds
- 1/2 cup cooked edamame
- 1/4 cup scallions, sliced
- 1/2 avocado, sliced
- 2 Tbsp. pumpkin seeds
Seasoning
- 2 tsp. Lee Kum Kee Panda Brand Cooking Soy Sauce
- 1 Tbsp. rice vinegar
- 1 pinch salt, for avocado
Sauce Mix
- 2 Tbsp. olive oil
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 1.5 tsp. Lee Kum Kee Minced Ginger
- 1 Tbsp. Lee Kum Kee Minced Garlic
- salt to taste
Made with
Lee Kum Kee products
How to make it
<a href="https://www.youtube.com/watch?v=-167-LB8D38&feature=youtu.be">https://www.youtube.com/watch?v=-167-LB8D38&feature=youtu.be</a>
To make the sauce mix, combine olive oil, Lee Kum Kee Pure Sesame Oil, Minced Ginger, Minced Garlic, and salt in a medium sized bowl and mix it all together.
In a large bowl, add sliced kale, Lee Kum Kee Panda Brand Cooking Soy Sauce, rice vinegar, and toasted sesame seeds. Mix it all together.
Garnish with edamame, sliced scallions, avocado slices, and pumpkin seeds.
Season avocado with salt and serve.
