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  • Recipe Strawberry Cucumber Apple and Chicken Salad with Lee Kum Kee Premium Soy Sauce

Strawberry Cucumber Apple and Chicken Salad with Lee Kum Kee Premium Soy Sauce

  • Difficulty
  • Serves
  • Preparation

    30mins

  • Cooking

    10mins

Fusion Chicken Vegetable Salad Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • Cucumber 1 Cup
  • Chicken breast meat 8 oz
  • Apple (s) 1 /2Cup
  • Strawberry (ies) 1 Cup
  • Oil 2 tbsp

Seasoning

  • Premium Soy Sauce 4 tbsp
  • Sesame Oil (Pure) 1 tsp
  • Pepper 1 pinch
  • Sugar 1 tsp
  • basil 3 tbsp, chopped
  • Lime juice 2 tbsp
  • Olive oil 1 tbsp
  • Orange juice 2 tbsp

Made with
Lee Kum Kee products

Premium Soy Sauce

Soy Sauce

Premium Soy Sauce (No Preservatives Added)
Sesame Oil

Oil

Pure Sesame Oil

How to make it

Heat oil in pan on high heat. Pan-fry chicken until fully cooked. Cool.
In a medium mixing bowl, combine Lee Kum Kee? Premium Soy Sauce, orange juice, olive oil, Lee Kum Kee? Pure Sesame Oil, black pepper and sugar. Mix well.
Stir in remainder ingredients. Toss well and transfer mixture into a serving bowl. Top with chicken and serve immediately.

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