Authentic Asian Sauces

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Recipe Stir Fry Honey Hoisin Beef Bowl

Stir Fry Honey Hoisin Beef Bowl

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    11mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/watch?v=P8hovvyfBoA&feature=youtu.be
  2. Make sauce mix by combining Lee Kum Kee Hoisin Sauce, rice wine vinegar, Lee Kum Kee Panda Brand Premium Cooking Soy Sauce, Lee Kum Kee Pure Sesame Oil, and honey. Mix all together. 
  3. Make stir fry by heating oil in a large skillet over medium high heat. Add onion and cook 2 minutes.
  4. Add in beef and season with salt and pepper. Sauté about 4 minutes. Add mushrooms, Lee Kum Kee Minced Garlic, and Lee Kum Kee Minced Ginger.
  5. Add sauce to pan and cook 2 minutes until beef is coated.
  6. Assemble bowls by adding rice to a plate, topped with beef, carrots, avocado, scallions, and sesame seeds. Serve immediately while hot.
     

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