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Recipe Spicy Korean BBQ Prawns

Spicy Korean BBQ Prawns

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    60 mins

  • Cooking

    15 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Rinse prawns and marinate for 1 hour.
  2. Mix Glazing Sauce in a bowl.  
  3. Skewer marinated prawns, alternating with diced pineapple, and place on a grill. Brush with Glazing Sauce and grill until heated through.  
  4. Tips: Lee Kum Kee Chili Garlic Sauce may be adjusted based on individual’s taste preference.

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