Copied to Clipboard!
default-banner
BACK TO 
Recipe Spicy Instant Noodles

Spicy Instant Noodles

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    5 mins

  • Cooking

    5 mins

Asian Food Rice or Noodle Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 1 pkg. instant noodles
  • 2 oz. ham, about 1 slice, shredded
  • 1 oz. carrot, shredded
  • 1 green onion, shredded
  • 1 egg, beaten
  • 1 Tbsp. cooking oil

Seasoning

  • 2 Tbsp. Lee Kum Kee Premium Oyster Flavored Sauce
  • 1 tsp. Lee Kum Kee Chiu Chow Chili Oil (or Lee Kum Kee Chili Oil)

Made with
Lee Kum Kee products

Premium Oyster Sauce, 11.5oz, Squeeze Bottle

Oyster Sauces

Premium Oyster Sauce
Jar of Lee Kum Kee Chili Crisp Oil, a crunchy, spicy chili oil perfect for adding heat and texture to any dish

Chili Sauces, Chili Oils

Chiu Chow Chili Crisp Oil
Chili sauce

Chili Sauces, Chili Oils

Chili Oil

How to make it

  1. To make an egg sheet, pan-fry beaten egg in cooking oil. Shred egg sheet into fine strips and set aside.
  2. Cook instant noodles in boiling water according to package instructions. Drain and ladle into a bowl.
  3. Add remaining ingredients and Seasoning Mix into noodles. Toss well and serve hot.

You May Also Like

A Hasselback Butternut Squash recipe with a Lee Kum Kee Hoisin Sauce glaze, perfect for a Thanksgiving vegetable.

Hasselback Butternut Squash Recipe with Hoisin Glaze

  • Difficulty
Time 60 mins   
Like 0
A spicy crab crème brulee recipe, perfect for a special meal occasion like Valentine's Day.

Spicy Crab Creme Brulee Recipe

  • Difficulty
Time 235 mins   
Like 0
Recipe Selected Five Spices Marinade Platter S

Selected Five Spices Marinade Platter

  • Difficulty
Time 35 mins   
Like 1