Authentic Asian Sauces

Recipe Spicy Garlic Egg Boil

Spicy Garlic Egg Boil

  • Difficulty Level: 1
  • Serves Serves: 12
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  2. Add the butter to a large skillet and let it melt completely over medium heat.
  3. Stir in the onions and cook for 3-4 minutes. Add the Lee Kum Kee Minced Garlic and cook until fragrant. Add the rest of the sauce mix ingredients and cook for 2-3 minutes while stirring frequently.
  4. Check for seasoning and add salt and pepper if desired, then add the hard-boiled eggs. 
  5. Cook for 1 minute until eggs are warmed through. 
  6. Top with Lee Kum Kee Chiu Chow Style Chili Oil and green onions. Enjoy!

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