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Recipe Spicy Chicken Caesar Wrap

Spicy Chicken Caesar Wrap

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    -

  • Cooking

    15mins

Fusion Chicken Vegetable Seafood Lunch Dinner Appetizer Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 4 large flour tortillas
  • 6 cups chopped romaine lettuce
  • 1 tomato, sliced
  • 2 1/2 cups chopped cooked chicken
  • 1/2 cup croutons
  • 1/4 cup freshly grated Parmesan cheese

Dressing

  • 3/4 cup Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs)
  • 1/3 cup freshly grated Parmesan cheese
  • 1 Tbsp. lemon juice
  • 1 Tbsp. buttermilk
  • 1 garlic clove, chopped
  • 2 anchovies, rinsed

Made with
Lee Kum Kee products

Spicy Sriracha Mayo Sauce

Sriracha Sauce

Sriracha Mayo (Cage-Free Eggs & Gluten-Free)

How to make it

  1. To make dressing, process all dressing ingredients in a food processor or blender and blend until rich and creamy. Refrigerate until needed.
  2. Microwave the tortillas for 20 seconds covered with a damp paper towel to make them more pliable.
  3. Divide the remaining ingredients between to 4 tortillas, making a mound in the center. Drizzle about 1 tablespoon of the dressing over the ingredients for each one.
  4. Wrap up the burrito, cut in half and serve. Enjoy!

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