default-banner
Recipe Sichuan Spicy Noodles in Soup

Sichuan Spicy Noodles in Soup

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    5 mins

  • Cooking

    10 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook dried thin noodles in boiling water until done. 
  2. Drain and put noodles in ½ cup boiling water. Stir in Lee Kum Kee Sichuan Spicy Noodle Sauce and serve hot.
  3. N/A

You May Also Like

Recipe Hoisin Beef Rice Bowl S

Hoisin Beef Rice Bowl

  • Difficulty
Time 21 mins   
Like 2
Recipe Abalone and Shrimp in Lobster Sauce over Rice S

Abalone and Shrimp in Lobster Sauce Over Rice

  • Difficulty
Time 30 mins   
Like 7
Recipe Roasted Garlic Mashed Sweet Potatoes S

Roasted Garlic Mashed Sweet Potatoes

  • Difficulty
Time 50 mins   
Like 0