Authentic Asian Sauces

Recipe Shortcut Pho

Shortcut Pho

  • Difficulty Level: 1
  • Serves Serves: 3
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  2. Juice half the lime and cut remaining half into wedges. 
  3. In a medium pot combine lime juice, broth, fish sauce, Lee Kum Kee Minced Garlic, Lee Kum Kee Minced Ginger, cinnamon, coriander, and cloves. Bring to boiling; reduce heat. Simmer, uncovered, 15 minutes.
  4. Divide noodles among bowls. Top with thin sliced beef and spoon broth over, quickly cooking beef. 
  5. Top bowls with cilantro, bean sprouts and green onions. Serve with lime wedges and drizzle with both Lee Kum Kee Sriracha Chili Sauce and Lee Kum Kee Hoisin Sauce to your taste. Enjoy!

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