How to make it
https://www.youtube.com/watch?v=mv_E-j6KBz0
In a bag, add the chopped scallion and marinade to the short ribs. Mix until combined. Refrigerate and marinate the short ribs for 30 minutes.
Place the marinated short ribs in a pressure cooker set to “Slow Cook”. Cook for one hour.
Remove the short ribs and serve. Garnish with sesame seeds and scallion.