default-banner
Pho Roast Beef Sandwich on a wooden board

Roast Beef Avocado Pho Sandwich Recipe

  • Difficulty Level: 2
  • Serves Serves: 1
  • Preparation

    15mins

  • Cooking

    15mins

Your typical roast beef avocado sandwich combines a rich, umami flavor with the freshness of avocado and veggies, but this pho sandwich recipe adds an Asian twist to the classic sub. 

 

WHY WE LOVE IT

 

Put a unique spin on your usual roast beef hero sandwich with this pho sandwich recipe. Using Lee Kum Kee Sriracha Mayo as a spread on the bread adds heat and creaminess while you get mouthwatering flavor from drizzling Lee Kum Kee Hoisin Sauce over the beef.  

 

A roast beef avocado sandwich is the perfect option for a packed lunch! Roast beef is high in protein and low in calories and saturated fat. The avocados also pack in vitamins, minerals, and necessary fats.

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cut the bread in half lengthwise. On one side, spread the Lee Kum Kee Sriracha Mayo and then top that side with tomatoes and avocado.

  2. Add sliced onions to the opposite side then top with bean sprouts.
  3. Add roast beef on top of tomatoes and drizzle Lee Kum Kee Hoisin Sauce on top of the beef. Finally, top sauce with cilantro and basil.

  4. Put the sandwich back together.
  5. Slice sub in half down the middle and serve.

You May Also Like

Recipe Spicy Soft Tofu Stew S

Spicy Soft Tofu Stew

  • Difficulty
Time 15 mins   
Like 1
Recipe Sheet Pan Chicken Chili Nachos S

Sheet Pan Chicken Chili Nachos

  • Difficulty
Time 15 mins   
Like 3
Recipe Beef and Guinness Stew S

Beef and Guinness Stew

  • Difficulty
Time 185 mins   
Like 0