default-banner
Recipe Orange Chicken Wings

Orange Chicken Wings

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    120mins

  • Cooking

    30mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Rinse chicken wings and pat dry. Marinate for 2 hours. Mix Seasoning Sauce and set aside.
  2. Mix flour, cornstarch, water, baking powder, and add to chicken wings.
  3. Stir well to coat. Deep-fry wings until golden and fully cooked. Remove and set aside to drain off oil.
  4. Combine wings with Seasoning Sauce. Ready to serve.

You May Also Like

Recipe Lemongrass Pineapple Fried Rice S

Lemongrass Pineapple Fried Rice

  • Difficulty
Time 30 mins   
Like 0
Recipe Sauteed Fish with Black Bean Garlic Sauce

Sauteed Fish with Black Bean Garlic Sauce

  • Difficulty
Time 30 mins   
Like 1
A spicy korean beef soup recipe, yukgaejang, made with Lee Kum Kee sauces.

Korean Spicy Beef Soup Recipe - Yukgaejang

  • Difficulty
Time 105 mins   
Like 0