Authentic Asian Sauces

default-banner
Recipe Orange Chicken Wings

Orange Chicken Wings

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    120mins

  • Cooking

    30mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Rinse chicken wings and pat dry. Marinate for 2 hours. Mix Seasoning Sauce and set aside.
  2. Mix flour, cornstarch, water, baking powder, and add to chicken wings.
  3. Stir well to coat. Deep-fry wings until golden and fully cooked. Remove and set aside to drain off oil.
  4. Combine wings with Seasoning Sauce. Ready to serve.

You May Also Like

Recipe Spicy Dan Dan Noodles S

Spicy Dan Dan Noodles

  • Difficulty
Time 25 mins   
Like 1
Recipe Three-cup Mushrooms with Abalone S

Three-cup Mushrooms with Abalone

  • Difficulty
Time 15 mins   
Like 1
Recipe Stir-Fried Chicken and Pine Nuts

Stir-Fried Chicken and Pine Nuts

  • Difficulty
Time 25 mins   
Like 0