• Recipe Korean Stir-Fried Glass Noodles

Korean Stir-Fried Glass Noodles

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it
Add cooking oil in a heated wok, pour in all ingredients and stir-fry for 1 minute. 
Add in seasoning sauces and stir well. 
Add the cooked vermicelli, and sugar. Stir quickly and sprinkle the roasted sesame before serving. 
Tips: Oyster Sauce can add complexity and help bring out the flavor of the dish.