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  • Recipe Holiday Green Beans

Holiday Green Beans

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    25mins

Holiday Asian Food Vegetable Dinner Lunch Easy Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 1 can green beans (16 ounces), drained
  • 2 ounces heavy cream
  • 1 can cream of mushroom soup

Seasoning

  • 1-1/2 cups fried onions
  • 1-1/2 Tablespoons Premium Soy Sauce

Made with
Lee Kum Kee products

Premium Soy Sauce

Soy Sauce

Premium Soy Sauce (No Preservatives Added)

How to make it

In a mixing bowl, combine cream of mushroom soup, Lee Kum Kee™ Premium Soy Sauce, heavy cream, green beans and 3/4 cup of the fried onions.
Transfer mixture into a 4 x 9 inch baking dish and sprinkle the remainder of fried onions on top.
Bake at 350 degree for 25 minutes. Serve hot.

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