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Recipe Hoisin Pizza

Hoisin Pizza

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    10 mins

Fusion Chicken Dinner Lunch Less Than 30 mins

What You Will Need

Ingredients

  • 1.5 cups shredded cooked chicken
  • 6 green onions thinly sliced
  • 1 premade pizza crust (12 inches or so)
  • 1 ½ cups shredded mozzarella
  • ½ cup cilantro

Seasoning

  • 1/4 cup Lee Kum Kee Hoisin Sauce

Sauce Mix

  • 3 Tbsp. Lee Kum Kee Hoisin Sauce
  • 1 Tbsp. of Lee Kum Kee Minced Garlic
  • 1 Tbsp. Lee Kum Kee Minced Ginger
  • 1 tsp. Lee Kum Kee Chili Garlic Sauce

Made with
Lee Kum Kee products

Garlic

Other Specialty Sauces

Minced Garlic
Minced Ginger, 7.5 oz (213 g), Jar

Other Specialty Sauces

Minced Ginger
Chili Garlic Sauce 13oz

Chili Sauces

Chili Garlic Sauce
Bottle of Lee Kum Kee Hoisin Sauce, a versatile Asian condiment for marinades, stir-fries, and dipping sauces.

Hoisin Sauces

Hoisin Sauce

How to make it

  1. Preheat oven to 500 °F degrees with the rack in the center of the oven. 
  2. In a medium bowl, toss chicken with 3 Tbsp. Lee Kum Kee Hoisin Sauce,  Minced Garlic, Minced Ginger, Chili Garlic Sauce and 6 sliced green onions.
  3. On a sheet tray place the premade crust. Spoon 1/4 cup Lee Kum Kee Hoisin Sauce on the crust leaving a border. Top with the chicken mixture and then add on the shredded mozzarella.  
  4. Bake the pizza on the center rack for about 10 minutes. Sprinkle with remaining green onions, and cilantro and slice before serving.

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