Copied to Clipboard!
default-banner
BACK TO 
Recipe Fried Rice

Fried Rice

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5 mins

  • Cooking

    5 mins

30 minutes Chinese Food | Rice or Noodle Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 1 lb. steamed rice
  • 4 oz. char siu (Chinese BBQ), diced
  • 1 oz. green onion, diced
  • 1 oz. shallots, diced
  • 2 eggs, beaten
  • 2 Tbsp. cooking oil

Seasoning

  • 2 Tbsp. Lee Kum Kee Premium Oyster Sauce
  • 1 ½ tsp. Lee Kum Kee Premium Soy Sauce

Made with
Lee Kum Kee products

Premium Oyster Sauce, 11.5oz, Squeeze Bottle

Oyster Sauces

Premium Oyster Sauce
Premium Soy Sauce

Soy Sauces

Premium Soy Sauce (No Preservatives Added)

How to make it

  1. Stir-fry shallots in 2 Tbsp. oil until fragrant.
  2. Add eggs. Stir in rice, char siu, Seasoning Sauce, and green onion.
  3. Mix well. Heat through and ready to serve.

You May Also Like

Recipe Stir-Fried Beef with Black Bean Sauce S

Stir-Fried Beef with Black Bean Sauce

  • Difficulty
Time 10 mins   
Like 3
A Hasselback Butternut Squash recipe with a Lee Kum Kee Hoisin Sauce glaze, perfect for a Thanksgiving vegetable.

Hasselback Butternut Squash Recipe with Hoisin Glaze

  • Difficulty
Time 60 mins   
Like 0
Recipe Spicy Sesame Zoodles (Zucchini Noodle) S

Spicy Sesame Zoodles (Zucchini Noodle)

  • Difficulty
Time 20 mins   
Like 0