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  • Recipe Fried Pumpkin with Sesame and Lee Kum Kee Premium Soy Sauce

Fried Pumpkin with Sesame and Lee Kum Kee Premium Soy Sauce

  • Difficulty
  • Serves
  • Preparation

    20mins

  • Cooking

    20mins

Vegetarian Asian Food Vegetable Lunch Easy Recipes Quick Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 1 cup carrots , shredded
  • 1/4 teaspoon nutmeg
  • 2 Tablespoons sesame seeds , black, roasted
  • 4 cups pumpkin , skin removed and seeded, cut into cubes
  • 3 Tablespoons cooking oil
  • 4 ounces onions , chopped

Seasoning

  • 2 Tablespoons Lee Kum Kee TM Premium Soy Sauce
  • 1 teaspoon Lee Kum Kee TM Minced Garlic
  • 1 pinch black pepper , for taste
  • 1 pinch salt

Made with
Lee Kum Kee products

Premium Soy Sauce

Soy Sauce

Premium Soy Sauce (No Preservatives Added)
Garlic

Other Sauces

Minced Garlic

How to make it

In a heated sauce pan with oil, add onion, Lee Kum KeeTM Minced Garlic and pumpkin. Stir well.
Bring mixture to a boil. Cover and then simmer for 10 minutes.
Stir in Lee Kum KeeTM Premium Soy Sauce, shredded carrots and nutmeg. Cook for another 5 minutes.
Add pinch of salt and pepper. Garnish with roasted black sesame seeds before serving.

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