Copied to Clipboard!
default-banner
BACK TO 
Recipe Fried Cod Fillet

Fried Cod Fillet

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5mins

  • Cooking

    5mins

Asian Food Seafood Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 250g (2 pcs) Black cod, fillet

Seasoning

  • 50g Lee Kum Kee Soy Sauce

Made with
Lee Kum Kee products

Soy Sauce 8.4 fl oz, 250ml

Soy Sauces

Soy Sauce

How to make it

  1. Pan-fry fish in 1-2 tbsp oil until golden yellow and done.
  2. Add Lee Kum Kee  Soy Sauce for cod fillet and heat through.
  3. Stir well lightly.
  4. * Black cod fillet can be replaced by other kind of fish fillet.

You May Also Like

Recipe Mini Shepards Pies S

Mini Shepherd's Pies

  • Difficulty
Time 60 mins   
Like 0
Recipe Hot Honey Pizza Dip S

Hot Honey Pizza Dip

  • Difficulty
Time 40 mins   
Like 0
A plate of pork souvlaki skewers from Lee Kum Kee’s recipe using Lee Kum Kee Minced Garlic, Sriracha Mayo, and Cooking Soy Sauce in the background with various ingredients

Marinated Pork Souvlaki Recipe

  • Difficulty
Time 1465 mins   
Like 0