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  • Recipe Fried Cod Fillet

Fried Cod Fillet

  • Difficulty
  • Serves
  • Preparation

    5mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Pan-fry fish in 1-2 tbsp oil until golden yellow and done.
Add Lee Kum Kee Sauce For Cod Fillet and heat through.
Stir well lightly.
* Black cod fillet can be replaced by other kind of fish fillet.