Copied to Clipboard!
default-banner
BACK TO 
Recipe Fried Cod Fillet

Fried Cod Fillet

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5 mins

  • Cooking

    5 mins

Asian Food Seafood Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 250g (2 pcs) Black cod, fillet

Seasoning

  • 50g Lee Kum Kee Soy Sauce

Made with
Lee Kum Kee products

Soy Sauce 59 fl oz, 1.75L

Soy Sauces

Soy Sauce

How to make it

  1. Pan-fry fish in 1-2 tbsp oil until golden yellow and done.
  2. Add Lee Kum Kee  Soy Sauce for cod fillet and heat through.
  3. Stir well lightly.
  4. * Black cod fillet can be replaced by other kind of fish fillet.

You May Also Like

Baked Spicy Mac and Cheese Recipe with Croutons, drizzled with Lee Kum Kee Chiu Chow Style Chili Crisp Oil.

Baked Spicy Mac and Cheese Recipe with Croutons

  • Difficulty
Time 60 mins   
Like 0
Recipe Korean Style Fried Chicken Bao S

Korean Style Fried Chicken Bao

  • Difficulty
Time 180 mins   
Like 0
Homemade chicken nuggets recipe on a serving plate, alongside a dipping sauce and the LKK sriracha sauces used in the dish

Two Days Homemade Chicken Nuggets Recipe

  • Difficulty
Time 1470 mins   
Like 0