Cranberry Ginger Relish
What You Will Need
Ingredients
- 12 oz. cranberries
- 1 Tbsp. Lee Kum Kee Minced Ginger
- 1 Navel orange, peeled and sectioned
- ½ cup pomegranate seeds
- 2 tsp. orange zest
Seasoning
- ¾ cup granulated sugar
- 3 Tbsp. honey
Made with
Lee Kum Kee products
How to make it
Add the cranberries, Lee Kum Kee Minced Ginger, orange, sugar, and honey to a sauce pot. Cook over medium heat for about 15-20 minutes until the berries burst and the mixture slightly thickens.
Stir in the pomegranate seeds and cook for another 2 minutes.
Remove the pot from the heat and mix in the orange zest. Enjoy!
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