Copied to Clipboard!
recipe-banner-2
BACK TO 
"Recipe Colcannon with Premium Soy Sauce

Colcannon with Premium Soy Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    30 mins

  • Cooking

    35 mins

Fusion Vegetable Appetizer Over 60 mins Lunch

What You Will Need

Ingredients

  • 2 lb. potatoes (Idaho), peeled and quartered
  • 1 cup milk, warm
  • 1 stick butter, melted
  • 1 lb. cabbage, shredded, blanched and drained
  • 12 oz. bacon, sliced, cook until crispy, fat drained
  • 4 stalks green onions, chopped

Seasoning

  • 2 tsp. Lee Kum Kee Chili Garlic Sauce
  • 1 tsp. Lee Kum Kee Premium Soy Sauce

Made with
Lee Kum Kee products

Lee Kum Kee Chili Garlic Sauce 13oz

Chili Sauces

Chili Garlic Sauce
Premium Soy Sauce

Soy Sauces

Premium Soy Sauce (No Preservatives Added)

How to make it

  1. In a large pot, bring potato and 1 gallon of water to a boil. Cook potato until tender and drain.
  2. Mash potato until smooth and gradually stir in hot milk and warm butter. Mix well.
  3. Fold in rest of ingredients. Serve warm.

You May Also Like

A cheesy Korean fire chicken recipe made with Lee Kum Kee sauces.

Cheesy Korean Fire Chicken Skillet Recipe

  • Difficulty
Time 35 mins   
Like 0
Recipe Ruben Bites S

Ruben Bites

  • Difficulty
Time 10 mins   
Like 0
Recipe Beef Kabobs

Beef Kabobs

  • Difficulty
Time 35 mins   
Like 4