Broccoli Chicken with Oyster Flavored Sauce
What You Will Need
Ingredients
- 6 ounces broccoli , florets, boiled and then rinsed with cold water, drained
- 2 ounces carrots , sliced into small pieces
- 8 ounces chicken breast , cut into 3/4 inch cubes
- 1 ounce water
- 2 Tablespoons cooking oil
Seasoning
- 2 Tablespoons sherry , dry
- 2 Tablespoons Panda Brand Oyster Flavored Sauce
- 1/2 teaspoon Minced Ginger
- 1-1/2 Tablespoons cornstarch
- 1/2 teaspoon sugar
Made with
Lee Kum Kee products
How to make it
Massage chicken with 1 tbsp Panda Oyster Flavored Sauce, cornstarch, sugar and water (oyster sauce mix). Set aside.
In a heated pan with oil, stir fry chicken until almost done. Add Minced Ginger and dry sherry and cook for 2 minutes.
Pour in oyster sauce mix and cook mixture until sauce thickens.
Add broccoli florets and carrots. Cook until heated through.
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