Authentic Asian Sauces

Recipe Black Bean Chicken

Black Bean Chicken

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Sauté chicken in 1 Tbsp. oil golden yellow. Drain and set aside.
  2. Sauté shallots, ginger slices and Lee Kum Kee Sauce for Black Bean Chicken in 3 Tbsp. oil. Add chicken and stir-fry until chicken is done. 
  3. Stir in green onions and serve.

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