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Recipe Black Bean Chicken

Black Bean Chicken

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    10 mins

Chinese Food | Chicken Lunch Dinner Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 12 oz. chicken meat, cut into pieces
  • 4 Tbsp. oil
  • 6 shallots, skinned and crushed
  • 2 ginger slices
  • 2 green onion stalks, sectioned

Seasoning

  • 1 pouch Lee Kum Kee Sauce for Black Bean Chicken

Made with
Lee Kum Kee products

Cantonese Stir-Fry Cuisine

Ready Sauces, Bean Sauces

Sauce for Black Bean Chicken

How to make it

  1. Sauté chicken in 1 Tbsp. oil golden yellow. Drain and set aside.
  2. Sauté shallots, ginger slices and Lee Kum Kee Sauce for Black Bean Chicken in 3 Tbsp. oil. Add chicken and stir-fry until chicken is done. 
  3. Stir in green onions and serve.

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