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Recipe Beef Chow Mein

Beef Chow Mein

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    25 mins

  • Cooking

    20 mins

Chinese Food | Beef Rice or Noodle Dinner Lunch Less Than 60 mins

What You Will Need

Ingredients

  • 4 oz. carrot, shredded
  • 2 oz. celery, thinly sliced
  • 4 oz. shitake mushrooms, removed stem, sliced
  • 8 oz. noodles, dried
  • 4 oz. red bell pepper
  • 3 Tbsp. cooking oil
  • 2 stalks green onions , chopped
  • 8 oz. beef, thinly sliced

Seasoning

  • 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
  • 4 Tbsp. Lee Kum Kee Premium Soy Sauce

Made with
Lee Kum Kee products

Panda Brand Oyster Sauce, 20.5oz, Squeezable Bottle

Oyster Sauces

Panda Brand Oyster Sauce
Premium Soy Sauce

Soy Sauces

Premium Soy Sauce (No Preservatives Added)

How to make it

  1. Soak dried noodles in hot water for 5 minutes. Drain and set aside.
  2. Stir fry beef with 3 Tbsp. oil for 5 minutes. Add-in the rest of the ingredients.
  3. Cook chow mein for another 5 minutes.

  4. Garnish with chopped green onions.

    *Add Chili Garlic Sauce for a spicy kick to your dish.

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