default-banner
Recipe Baby Chick Mini Cheeseballs

Baby Chick Mini Cheeseballs

  • Difficulty Level: 1
  • Serves Serves: 10
  • Preparation

    25mins

  • Cooking

    -

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/embed/CnJQQe4JFdg
  2. In a mixing bowl, beat cream cheese, 1 cup cheese, Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs), Lee Kum Kee Minced Garlic and bacon together with a hand mixer.
  3. Scoop and roll mixture into small round balls. Roll around until coated in finely shredded cheese.
  4. Cut small triangles of carrot for the nose and small pieces of carrot shreds for the feet. Put one sliver on each side of the cheese balls, pressing it in, for the wings. Place the very small pieces of olives (or peppercorns) for the eyes.
  5. Store in the refrigerator until ready to serve. Place on your favorite crackers just before serving. Enjoy!

You May Also Like

Recipe Cauliflower Fried Rice S

Cauliflower Fried Rice

  • Difficulty
Time 15 mins   
Like 2
Recipe Game Time Chili with Chili Garlic Sauce

Game Time Chili with Chili Garlic Sauce

  • Difficulty
Time 45 mins   
Like 1
Recipe Spicy Korean BBQ Prawns S

Spicy Korean BBQ Prawns

  • Difficulty
Time 75 mins   
Like 0