Asparagus Salad with Sesame Oil
What You Will Need
Ingredients
- 100g asparagus
- ½ tsp. sesame seeds
Seasoning
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 1 Tbsp. Lee Kum Kee Premium Soy Sauce
- 2 tsp. sugar
Made with
Lee Kum Kee products
How to make it
https://www.youtube.com/watch?v=ml6WjV1wMss&feature=youtu.be
Mix Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Premium Soy Sauce and sugar in a bowl. Wash asparagus and blanch in boiling water for 30 seconds.
Cool asparagus in an ice bath, then cut into small pieces and drizzle sauce on top and add sesame seeds for garnish.
