default-banner
Recipe Abalone Rice Ball

Abalone Rice Ball

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    40 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook the pearl rice with ¾ cup of water. Let cool and set aside.
  2. Heat oil on high heat and slowly sauté the dried sakura shrimp until fragrant.
  3. Mix the pearl rice, dried sakura shrimp, crab roe, Lee Kum Kee 9° Selected Rice Vinegar and salt together, before shaping it into a rice ball by hand.
  4. Press the Lee Kum Kee Deluxe Abalone in Brown Braising Sauce into the center of the rice ball and wrap with the nori sheets.
  5. Tips: Use the sauce from Lee Kum Kee Deluxe Abalone in Brown Braising Sauce as a dip to make this treat even tastier!

You May Also Like

An easy lettuce wrap recipe with pork featuring Lee Kum Kee sauces.

Easy Lettuce Wraps Recipe With Pork

  • Difficulty
Time 15 mins   
Like 0
Recipe Hoisin Beef Pinwheels S

Hoisin Beef Pinwheels

  • Difficulty
Time 55 mins   
Like 0
Recipe Grilled Lamb Chops with Chimichurri S

Grilled Lamb Chops with Chimichurri

  • Difficulty
Time 271 mins   
Like 0