Soup Bases
Sichuan Style Hot & Spicy Soup Base (Malatang)
Soup Bases
Sichuan Style Hot & Spicy Soup Base (Malatang)
Features:
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No Artificial Colors Added
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No Artificial Flavors Added
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No Artificial Preservatives Added
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Non-GE Ingredients
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Spicy
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Vegan
Lee Kum Kee Sichuan Style Hot & Spicy Soup Base (Malatang) is made with selected Sichuan peppers and chili peppers. This concentrated sauce is an ideal soup base for hot pots, Malatang, and noodles.
Ingredients:
Salted chili peppers (chili peppers, salt), soy sauce (water, salt, soybeans, wheat flour), soybean oil, dried chili peppers, salt, monosodium glutamate and disodium 5’-inosinate and disodium 5’-guanylate as flavor enhancers, Sichuan peppers, fermented soybean paste (water, salt, soybeans, wheat flour), sugar, spice.
Allergens:
Soybeans, wheat.
Pack Sizes
7 oz (198 g), Soup Pack
